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–+ servings

Peanut Butter Cup Halloween Candy Treats

Transform your leftover peanut butter cup Halloween candy into delicious treats with these fun and easy ideas.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert, Snacks
Cuisine American, Halloween
Servings 10 servings
Calories 132 kcal

Ingredients
  

For the Halloween Treats

  • 1 bag REESE’S Halloween Milk Chocolate Miniatures Peanut Butter Cups Use chopped or whole for various recipes
  • 1 cup Brownie batter Add chopped cups to enhance flavor
  • 12 cupcakes Vanilla cupcakes Toss chopped cups on top before frosting
  • 1 qt Store-bought vanilla ice cream Chop cups and sprinkle on top
  • 2-3 REESE'S cups Melt and drizzle over popcorn
  • 1 bag Candy corn Optional for decoration

Instructions
 

Preparation

  • Chop REESE’S cups into smaller pieces for easy incorporation.
  • Prepare brownie batter according to package instructions. Stir in chopped peanut butter cups before baking.
  • For cupcakes, place chopped cups on top before frosting.
  • Sprinkle chopped peanut butter cups over ice cream just before serving.
  • Melt 2 or 3 cups in the microwave and drizzle over popcorn, followed by Halloween-colored sprinkles.

Serving Suggestions

  • Fill pumpkin-themed jars with REESE’S cups and candy corn for festive decoration.
  • Store leftover candy in a zip-top bag to keep it fresh.

Notes

PEANUT ALLERGY ALERT: Contains real peanuts. Not suitable for individuals with peanut allergies. For best results, refrigerate ingredients if using at a party to prevent melting.

Nutrition

Serving: 3gCalories: 132kcalCarbohydrates: 17gProtein: 2gFat: 6gSaturated Fat: 3gSodium: 30mgFiber: 1gSugar: 5g
Keyword Desserts, Easy Recipes, Halloween Candy, Peanut Butter Cups, Sweet Treats
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