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–+ servings

Cookie Cutter Cheese Shapes

Transform your cheese platters into eye-catching displays using cookie cutters for unique shapes that impress at parties.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Snack
Cuisine American
Servings 8 servings
Calories 150 kcal

Ingredients
  

Cheese Types

  • 1 block block cheddar cheese Choose medium to sharp for richer flavor.
  • 1 block block Colby Jack cheese Perfect for colorful cheese boards.
  • 1 block block provolone cheese Pairs well with meats and fruits.
  • 1 block block gouda cheese Look for young Gouda for better cutting.
  • 1 block block Swiss cheese Keep it chilled before cutting for clean edges.

Tools

  • 1 unit sharp knife Essential for slicing cheese.
  • 1 set set of cookie cutters Use small to medium sizes for best results.
  • 1 tray tray or board for serving Parchment paper helps keep cheese from sticking.

Instructions
 

Preparation

  • Choose a block of firm cheese such as cheddar, Colby Jack, provolone, gouda, or Swiss.
  • Slice the cheese to about a quarter inch thick.
  • Press your chosen cookie cutter into the cheese to create fun shapes.
  • Arrange the cheese shapes on a serving tray.
  • Optionally, layer with colorful fruits or deli meats for a themed platter.

Notes

Avoid using soft cheeses like brie or mozzarella as they can squish. Cheese should be at room temperature for easier cutting.

Nutrition

Serving: 1gCalories: 150kcalProtein: 10gFat: 12gSaturated Fat: 7gSodium: 200mg
Keyword cheese platter, cheese shapes, cookie cutter cheese, party appetizer, snack ideas
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