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–+ servings

Caprese Appetizer Baskets

These easy low-carb Caprese appetizer baskets are fresh, crispy, and full of simple flavor, perfect for parties or a quick snack.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Course Appetizer, Snack
Cuisine Italian
Servings 6 baskets
Calories 150 kcal

Ingredients
  

For the Parmesan Cups

  • 1 cup Parmesan cheese, finely grated Finely grated parmesan works best for a crisp texture.

For the Filling

  • 1 cup Cherry tomatoes, halved Cut larger tomatoes into smaller pieces.
  • 1 cup Mini mozzarella pearls, drained Make sure to drain well to avoid moisture.
  • 1/4 cup Fresh basil leaves, chopped Fresh basil adds flavor.
  • 1 tablespoon Olive oil Adds richness to the filling.
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Pepper

Instructions
 

Preparation

  • Preheat the oven to 375°F (190°C).
  • Grate the parmesan cheese and place small piles into a muffin tin to form cups.
  • Bake for 5 to 7 minutes, or until the parmesan is golden and crispy.
  • Let the parmesan cups cool before removing them from the muffin tin.
  • In a bowl, mix the cherry tomatoes, mini mozzarella pearls, fresh basil, olive oil, salt, and pepper.
  • Fill each parmesan cup with the tomato and mozzarella mixture.
  • Serve right away, or refrigerate until serving.

Notes

Store the parmesan cups and the Caprese filling in separate containers in the refrigerator. The filling stays fresh for up to 2 days. Fill the cups just before serving for the best crunch.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 5gProtein: 8gFat: 12gSaturated Fat: 5gSodium: 300mgFiber: 1gSugar: 2g
Keyword Caprese Baskets, Easy Recipe, Healthy Snack, Low-Carb Appetizer, Party Food
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