Baked Cottage Cheese
A nutritious and versatile dish made with baked cottage cheese, perfect for meal prep, healthy eating, and customizable to your taste.
Ingredients
Main Ingredients
- 2 cups cottage cheese Use creamy cottage cheese for a richer taste.
- 2 large eggs Helps bind the ingredients together.
- 1 teaspoon salt Adjust to taste.
- 1 teaspoon black pepper Adjust to taste.
Optional Flavor Enhancers
- 1 teaspoon garlic powder For added flavor.
- 1/4 cup grated parmesan cheese Optional for extra savory taste.
- 1 tablespoon honey For a sweet twist.
- 1 teaspoon cinnamon For a sweet version.
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the cottage cheese, eggs, salt, and pepper.
- Optional: Add garlic powder, herbs, or spices according to your taste.
Baking
- Pour the mixture into a greased baking dish and spread evenly.
- Bake in the preheated oven for 25-30 minutes until the top is golden and slightly crispy.
Serving
- Serve hot, alone or paired with vegetables, fruits, or salad.
Notes
Baked cottage cheese is great for meal prep. Store in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven until warm. Feel free to experiment with different flavors and add-ins.