Written by SAMY SMITH
Monster Matcha Waffles are about to make your Halloween mornings way easier. Picture this: it’s spooky season, your kids are bouncing off the walls, and you want something fun. But honestly, you’re tired of sugar overload before 9am. That’s where these green, whimsical waffles save the day.
If you’re obsessed with quirky eats like I am, check out my favorite matcha brownies here and don’t miss this adorable matcha crepe roll cake recipe for even more Halloween breakfast inspiration. Let’s stir up a little mischief, shall we?

Creative Halloween Breakfast Themes
Halloween breakfasts need not be boring—why not let breakfast steal the show? Trust me, a holiday morning can totally set the tone for your kids’ day. Toss in some green hues, playful monster faces (use fruit or chocolate chips, whatever you have really), and suddenly breakfast gets way more interesting. When you’re pressed for time, simple tweaks like adding a dash of food coloring to classic recipes or sneaking in themed toppings can save your sanity.
I once let my kids design their own Monster Matcha Waffles faces and it quickly turned into the best part of our morning. Eyeballs everywhere, frosting smiles, some questionable chocolate tooth placement… but hey, everyone ate their breakfast. It’s about making little memories—those seconds you can’t buy at the store. Embrace the weird, the silly, the imperfect.

| Tip | Description |
|---|---|
| Googly Eyes | Use candy eyes or fruit slices to create funny monster faces. |
| Monster Smiles | Make smiles with chocolate syrup or jam for a cute touch. |
| Creepy Toppings | Sprinkle crushed cookies or green sprinkles for a Halloween vibe. |
| Surprise Fillings | Hide treats like chocolate chunks or fruit inside the waffles. |
Fun and Easy Recipes for Kids
So here’s the scoop: kids want tasty food they can play with. Monster Matcha Waffles totally fit the bill. Plus, they’re shockingly simple. Grab your waffle mix, whisk in that eye-popping, grassy green matcha powder, and stir. Boom—batter ready. Pour it in the waffle maker, wait for those crispy edges, then unleash your tiny monsters with toppings. Think gummy worms, whipped cream ghosts, or strawberry ‘blood’ sauce. Sometimes, I let each kid “build their monster” which gets hilarious fast. There’s no wrong way. Even if it’s messy, your kitchen comes alive.
By the way, if you’re also into sweet breakfasts, these homemade strawberry waffles totally work for other holidays too. Want to dabble in more green treats? Try a quick matcha pan adventure. My advice—keep it chill, surrender to a little chaos, and make some sticky-fingered memories.

Tips for Decorating Halloween Breakfasts
Okay, I won’t lie. My first monster waffle looked like a lumpy frog. But, here’s what I learned—don’t aim for perfection, aim for fun. If you want those Monster Matcha Waffles to pop, here’s what really helps:
- Googly Eyes: Use candy eyes, banana slices, or blueberries for silly monster stares.
- Monster Smiles: Draw grins with chocolate syrup or even strawberry jam.
- Creepy Toppings: Sprinkle on crushed cookies, green sprinkles, or edible glitter to make them extra weird.
Kids lose it over “gross” stuff. The messier, the better. Sometimes I’ll set out little bowls of toppings and let them have free rein. No shame here, just laughter and bite-sized chaos. And if you mess up, just call it a ‘mutant’—they’ll love it. 
Healthier Halloween Breakfast Options
If you cringe at the thought of a candy hangover, I get you. Monster Matcha Waffles can actually be kinda healthy (yes, really). First off, matcha gives a gentle pep without the sugar crash. I swap regular syrup for greek yogurt or pureed fruit—kids barely notice. Whole wheat flour? Sure, toss that in with your mix. Even ingredients like spinach or oats sneak in fiber. I’ll toss in mashed bananas for sweetness and skip food coloring when matcha does the heavy lifting. Basically, you can sneak in the veggies and fewer carbs, and your little goblins won’t even bat an eye. They just see monsters. Mom win!
Incorporating Surprises and Tricks into Breakfast
Here’s my guilty pleasure: hiding treats inside breakfast. With Monster Matcha Waffles, it’s a cinch. Drop a chunk of chocolate or a strawberry slice in the batter before you close the waffle maker. When your kids bite in, they find a gooey center or a tangy surprise. Works every time. You can also switch up toppings, swap in “eyeballs” made from grapes, or hide a little toy under the plate for post-breakfast fun. It’s the tiny details, that unpredictable silliness, that keeps them asking for more. And keeps you feeling like the cool parent (at least for now).
Common Questions
Do I need a fancy waffle maker for Monster Matcha Waffles?
Nope. Any waffle maker works. I use a cheap one myself.
Can I use pancake mix instead of waffle mix?
Sure thing. Sometimes the texture’s a little different, but kids don’t care.
Are Monster Matcha Waffles overly sweet?
Not really. Matcha has a nice earthy taste, and you can control the sugar in toppings.
My batter turned brownish instead of green! Help?
Happens! Maybe your matcha wasn’t fresh—try another brand. Or, add a tiny bit more next time.
Can adults eat these, too?
Honestly, yes. I eat more than my kids—no shame. Especially with coffee.
Give Your Halloween Morning Some Monster Mojo
A creative Halloween breakfast is easier than you think, and Monster Matcha Waffles pull double duty: fun for the kids, low-stress for grownups. Just grab that matcha, some batter, and dive into the monster-making madness. Need more ideas? Peek at Matcha Monster Waffles | Handmade Charlotte or try Matcha Waffles (Gluten Free) — The Skinny Fork for cool twists. Don’t let the holiday rush stop you—seriously, bring on the monsters and watch everyone smile. It’s not just breakfast. It’s a five-star memory waiting to happen.

Monster Matcha Waffles
Ingredients
Waffle Ingredients
- 2 cups waffle mix
- 2 tablespoons matcha powder For a vibrant green color and a gentle energy boost
- 1 cup water or milk Adjust accordingly for desired batter consistency
Toppings
- 1 package candy eyes For creating monster faces
- 1 cup chocolate syrup For monster smiles
- 1 cup crushed cookies For sprinkling on top
- 1 cup Greek yogurt or pureed fruit Healthier alternative to syrup
- 1 medium banana For sweetness or hiding in the batter
Instructions
Preparation
- In a bowl, combine the waffle mix with matcha powder.
- Whisk in water or milk until smooth.
Cooking
- Preheat your waffle maker according to the manufacturer’s instructions.
- Pour the batter into the preheated waffle maker and cook until golden brown and crispy.
Decorating
- Use candy eyes, chocolate syrup, and other toppings to create fun monster faces.
- Let kids build their own monsters with the toppings provided.